And we’re back, folks! It’s Laura, here.
It was nice to have a quick posting break over the weekend.
Boston VegFest was actually a real bummer this year. There wasn’t really anything new or exciting, and it was more crowded than ever. I mean, it was so crowded that you literally had to push your way through people to move. And, most of the time it was really hard to even see what any of the vendors were selling or the nonprofit groups were sharing. I ended up getting so frustrated. My favorite food to get at Vegfest is from Belmont Vegetarian, but even that was slightly disappointing because they didn’t have as much selection as they did last year for their dishes. I think they had half of what they usually offer. It was still really good though. I didn’t take any pictures, sadly.
Luckily, the day was redeemed by going to the Museum of Fine Arts after. They had an amazing Haruki Murakami exhibit. He’s been one of my favorite modern artists since high school.
See? Instant mood brightener.
Anyways, on to MoFo business, now that I am back from the break.
Today is simply an introduction to the week.
This week’s theme is entertaining. It’s going to be a bit of a mix of entertaining things for me.
Tuesday I’m going to be posting about unicorn-themed finger foods, Wednesday I’ll be posting only on Instagram and will keep it a surprise (or maybe I will also post the photo here with a bit of text…who knows), Thursday will be a unicorn-friendly showstopping dessert pizza, and Friday will be a kid’s food post with an elaborate unicorn bento box.
The weekend through Tuesday will be gearing up for the ultimate in entertaining since it’s my birthday Sunday and Halloween on Tuesday. Most of this will still probably be unicorn themed a bit since I’m going as a unicorn for Halloween and doing some really fun Halloween stuff this year, like going to an all-vegan Halloween party on Saturday and participating in an all-vegan trunk or treat event on Tuesday which I plan to infuse with unicorns at every point.
I decided after making all the cakes and sweets I’ve made for this MoFo that I don’t want cake for my birthday which may be disappointing to some, but I’ll try to figure something out instead. Maybe a trip to Like No Udder, Rhode Island’s (where I live) own vegan ice cream shop, is in order if I can fit it in.
Excited to share what I have in store for the last week of Vegan MoFo! I heard a rumor that we may lose power due to a storm tomorrow, so if I’m not around tomorrow as promised, that may be why. I promise I will catch up in my own way if so.
Banana Curl, Vegan Girl 